The Gourmet Insider
For Foodies And Those The Love The Foodie Lifestyle
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 52 | Founded | 4 years ago | Last Issue | 4 days ago |
| Active | |||||
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gourmetinsider.substack.comLatest Issues
Your Kitchen Called. It Wants to Be Collected, Not Coordinated.
Photo by Clay Banks on Unsplash
Walk through any kitchen or dining room today and you’ll notice a few things are missing—the matching 16-piece dinnerware set; the identical canister collection; glassware in the same style.
Instead, you’ll...
Inside Sur La Table's Holiday 2026 Strategy: The Trends That Will Define the Season
From curated kitchens to collaborative entertaining, Sur La Table's VP of Brand shares the consumer behaviors shaping the 2026 holiday season—and what retailers and manufacturers should be watching.
Every holiday season, brands spend month...
The Petification Of The Modern Home
Meet Spruce (left) and Maya (right); my rescue huskies that are my world. Just like other pet parents feel their dogs and cats are theirs.
A friend of mine is currently planning a dog shower.
Not ironically. Not as a joke. A real one.
T...
The Newest Battleground For Housewares Brands Isn't Retail—It's Hospitality
Photo by Jay Wennington on Unsplash
Premium housewares brands compete on performance. It’s basically marketing 101 in the housewares industry.
One pan heated more evenly. Another retained heat longer. A third introduced a better non-stic...
Is Fine China Poised For A Comeback?
Nostalgia, whimsy, and analog living are reshaping the table—but the next evolution of fine china isn’t about formality. It’s about how it fits into real life now.
A few weeks ago, I was reading my friend Erica Finamore’s Substack. In this...
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Authors
The writers behind this newsletter.
A trend-forward newsletter that decodes TikTok, culture, and consumer behavior through the lens of cooking, entertaining, and home — with PR-level instincts and journalist-grade substance.
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