
Critical analysis and independent opinion on natural wine, delivered to your inbox weekly
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 439 | Founded | 3 years ago | Last Issue | 6 days ago |
| Active | |||||

Long before my first visit to Portugal, I learned about the Douro Valley at wine school. The lecturer focused overridingly on port and painted a quaint, romantic picture. He explained that much of the region had lacked electricity or mains...
Branko Čotar, a pioneering natural winemaker from the Karst region in Slovenia, has died aged 78 following a short illness. He leaves behind an impressive legacy: one of the Karst’s most iconic wineries, revered for ageworthy reds and elega...
Eight names to know from the Neusiedlersee sub-region
Welcome to the second part of this guide. Whether you’re thinking of visiting Burgenland or just want recommendations for what to buy, all the information you need is here.
My 20 favourite wineries from this Austrian region. Part 1: Leithaberg and Rust
Burgenland and I have history. Its capital Eisenstadt was my home for most of 2013. It fuelled a love of Blaufränkisch that has only deepened over the years. T...
It sounds like a joke: what’s highly desirable in vinegar but illegal in wine? Punchline: high volatile acidity, AKA acetic acid1. But if you’re a winemaker on the wrong end of EU law, you’re not laughing.
Back in 2019, Loire-based vignero...
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The writers behind this newsletter.
Opinionated writing about wine, heavily focused on natural, organic & orange. Usually with a bit of dry humour. Books: Amber Revolution, Foot Trodden (James Beard shortlisted, with Ryan Opaz). Brit living in Amsterdam.
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