
The Vegan's Voice is your daily source for insightful updates on veganism and plant-based living. Stay informed, inspired, and connected to the global movement towards a compassionate and sustainable lifestyle.
| Platform | Pricing | Only free issues | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 2262 | Founded | 3 years ago | Last Issue | 4 days ago |
| Active | |||||

Speciesism decides which animals deserve affection and which may be exploited. Carnism then disguises that prejudice as normal, necessary, and natural, so people can cuddle one sentient being while paying to have another killed.
The disti...
Human cortical tissue grown inside a genetically altered mouse brain raises difficult questions about scientific progress, animal sentience, and the moral limits of experimentation.
“The more scientifically valuable an animal’s mind...
‘‘Mushrooms have become a cornerstone in vegan cuisine, celebrated for their versatility and nutrient density. As consumers seek healthier, eco-friendly alternatives to meat, mushrooms are emerging as a key ingredient, offering both flavor...
Veganism is often described as an unusual lifestyle, a restrictive diet, or a personal sacrifice. Each description avoids the central question: What gives us the right to use vulnerable, sentient beings simply because doing so is customary,...
“Nothing ruins an evening devoted to appearances quite like someone asking where the materials came from.”
Animal-rights protesters interrupted a New York Fashion Week runway show to challenge the use of wool.
Steven Kolb, chief ex...
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The writers behind this newsletter.
New Thought philosopher, director of The Vegan Project Global, and publisher of The Vegan's Voice. Committed vegan, activist, and writer. Aiming for a vegan world.
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