Welcome to my newsletter on all things food and interiors, where I'll occasionally share recipes, interviews with people I admire, design tips and more.
Platform | Substack | Pricing | Freemium | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 51 | Subscribers | Read | thevenetianpantry.substack.com |
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This week, I'm joined by my good friend and fellow multi-hyphenate, Ksenija Selivanova and her fur puppy Rio. Ksenija is the ultimate jack of all trades. She started her career as a model before pivoting to food styling for a few years and ...
I am, and always will be, a late spring/early summer kind of girl. Despite this, autumn is actually my favourite season to dress for, for the simple reason that the temperature is cool enough to let you play with layers (and let’s be honest...
A private space for us to converse and connect
To celebrate our first year together, I am offering a one-off whopping 25% discount on annual memberships, so you can get your subscription at £37.50 instead of £50 forever (or until you unsubscribe). The offer is valid for a week only, unt...
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The writers behind this newsletter.
An Italian designer and her Victorian home in North-East London. All things food & interiors.
I'm head of Writer Partnerships for Substack UK. In another life, I used to edit ELLE & Cosmo . You can find my writing on ThingsWorthKnowing.substack.com
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