Welcome to my newsletter on all things food and interiors, where I share design tips, recipes, interviews with people I admire, and the occasional digs at my Italian culture
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 115 | Founded | 3 years ago | Last Issue | 22 days ago |
| Active | |||||
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thevenetianpantry.substack.comLatest Issues
Recipe: Sea Buckthorn & Greek Yoghurt Breakfast "Cheesecake"
I recently hosted a semi-spontaneous breakfast gathering in my garthen for some girlfriends. One of them, (an expert forager and kitchen alchemist extraordinaire), showed up on my doorstep the evening before armed with a bottle of Sea Buck...
Redefining Success, with Beth Dadswell (Imperfect Interiors)
My final guest of the season is the wonderful Beth Dadswell, the creative force behind Imperfect Interiors. Beth has been one of my design heroes ever since I watched her episode of Grand Designs back in 2017, and her own Dalish home as wel...
Sip: Emily on her top renovation tips, why passive ventilation is so important, and one regret in her own home.
Ever heard of trickle vents? You've come to the right place.
Reno Talk & Preparing for the Apocalypse, with Emily Pun (Den)
Before we begin, just a little note from me. For those of you who might be joining for the first time, if you have heard the sponsor segment at the beginning of the podcast, you might have noticed that this is not my normal voice. I've had...
My guide to Amsterdam
72 hours of lazy canal strolling, too many bakeries, and all the juicy recommendations from a friend who lives there.
As I write this, I am on the Eurostar on my way back from Amsterdam, where I have spent the past 3 days visiting my dear...
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Authors
The writers behind this newsletter.
An Italian designer living in Victorian home in North-East London. All things interiors, food & travel.
Design writer, consultant, and home fanatic with particular preferences. Published in House & Garden, Vogue, Cabana, etc.
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