Wendy Holloway's Flavor of Italy
Flavor of Italy, Giulia Scarpaleggia, Laura Itzkowitz, Barbara - Timetobeitalian, Lolly MartynA deep dive into Italy’s culinary and wine culture, heritage, and unexpected travel experiences - not from passing through, but from living it, shaped by the people I cook with, travel with, and meet along the way - and the Italy you don’t stumble upon.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 227 | Founded | 5 years ago | Last Issue | 7 days ago |
| Active | |||||
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wendyholloway.substack.comLatest Issues
Cherry Time in Italy 🍒
Sweet Memories, Festivals, & Delicious Recipes
“Life Is Just a Bowl of Cherries”
The Other Story of Monte Argentario
Beyond the sea views and seafood lunches, the women shaping this part of the Tuscan coast
There are certain places in Italy that move beyond being destinations and become part of your own personal history. They settle into your memory, not...
Gas stove or induction? HELP PLEASE
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May 1 Fava Beans and Pecorino
Plus Some Favorite Recipes
Every year as April draws to a close, I begin watching the fava bean plants in our garden with particular attention. Their thick green pods swell almost overnight, and the anticipation builds in a way that feels...
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Exclusive Italian Food, Wine, Cultural and Travel Experiences from Wendy Holloway at Flavor of Italy.
Born and bred Tuscan food writer and cookbook author, cooking class instructor. I live in the Tuscan countryside with my family. Our seventh cookbook, Vegetables the Italian Way, out now!
Laura is a Rome-based journalist who covers travel, arts and culture, lifestyle, design, food and wine for publications like Travel + Leisure, AFAR, Condé Nast Traveler, Architectural Digest, Fodor's, and others.
I’m Barbara Rocci, creator of immersive experiences in Le Marche and a passionate Italian language teacher. For 17 years, I’ve been helping students worldwide learn Italian, while sharing the magic of Italian culture.
American in Italy. Writer, mamma & home cook sharing Lake Como life + unfussy, seasonal Italian recipes. \ud83c\udf45\ud83c\udf3f Eater of parmigiano. Author of Weeknights in Italy.
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