Savoring Italy
GabbyJoin us savoring the incredible flavors of Italy in our newsletter. From delectable food, to unforgettable wanderings, and Italian stories. Take a seat at our table, and let the magic unfold.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 113 | Subscribers | Read | savoringitaly.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
The Taste of Fall: Cozy Italian Dinners from My Kitchen
I love the taste of fall… those cozy flavors of cinnamon, nutmeg, and roasted squash that instantly make the kitchen feel like home. It’s that magical time of year when the air turns crisp and the markets are filled with pumpkins, apples, a...
8 Cozy Pumpkin Recipes to Make This Fall
Fall has always been one of my favorite times of year. The air feels a little cozier, the coffee cups are warmer, and my kitchen smells like cinnamon and pumpkin most days of the week. Every year, I find myself baking and cooking more than ...
A Mini Travel Guide to Rimini
One of my favorite towns in Italy
How to Spend 2 Days in Cinque Terre
How I would spend 2 days there
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Authors
The writers behind this newsletter.
Italy food + travel tips
Frequently Asked Questions
How can I access the email archive for Savoring Italy?
You can find recent issues that have been published by Savoring Italy on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.
How many subscribers does Savoring Italy have?
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How can I advertise in Savoring Italy?
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To find out how much an ad will cost, contact Savoring Italy using the contact information provided and ask for a copy of their media kit.
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