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Artwork for Will's History of Food

Will's History of Food

Will Thorpe, David Taylor-Byrne

Will's History of Food explores how food shapes culture, society and history, from ancient grains to global trade. Each post blends storytelling and research to uncover the meaning behind meals. For curious minds who know food is never just food.

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues22SubscribersRead willthorpe1.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Authors

The writers behind this newsletter.

  • Will Thorpe

    "With global experience across 4 continents and roles from Head Chef to Hotel Manager, from campsites to luxury hotels, I’m excited to share my passion through Will's History of Food."

  • David Taylor-Byrne

    Avid bibliophile.

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