
Stories from a half-Thai London-based food writer, foodpreneur, content creator and mum of 3. The juggle is real but at least there's always chocolate.
| Platform | Pricing | Only free issues | Publishes | Weekly | |
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| Issues | 4 | Founded | 2 years ago | Last Issue | 2 years ago |
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I like to pride myself in my chilli-eating abilities, but boy did Speedboat give me a run for my money.
Speedboat bar opened about 18 months ago and I’ve been meaning to come ever since. Founded by chef Luke Farrell who also created Plaza...
Pre-children my husband and I used to frequent our local Japanese restaurant in Crouch End, Simply Wow Japanese, near-weekly. Eating out was my main hobby in life, and Wow one of my local favourites - with added bonus points for being just...
Welcome to my very first Substack. In these newsletters, you’ll get a sneak peak into what’s going on behind the scenes for me as a food writer, food business owner, content creator and knackered mum!
This week I was one of four chefs invi...
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The writers behind this newsletter.
Winner of The Great Cookbook Challenge with Jamie Oliver, founder of award-winning food brand The Woolf’s Kitchen, author of #1 Sunday Times bestseller Dominique's Kitchen & new book The Asian Pantry, out in June.
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