Wordloaf
Andrew JanjigianA twice-weekly, IACP-nominated breaducational newsletter from Andrew Janjigian. (Find new posts at newsletter.wordloaf.org.) "Pedantic crap!" — A (former) reader
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 645 | Founded | 6 years ago | Last Issue | a year ago |
| Active | |||||
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wordloaf.substack.comLatest Issues
Wordloaf has Moved
Wordloaf is no longer being published on Substack. The old posts remain here for now, but if you want to subscribe or leave comments that will be seen by me, please sign up here:
WORDLOAF
If you are already a subscriber to Wordloaf, and h...
So Long, Substack
March 17, 2025 is Wordloaf’s fifth birthday. And while I’m too busy right now working on my book to mark the milestone in any significant way, this birthday is a little bittersweet, because after today, Wordloaf will no longer be hosted on...
Friday Bread Basket 2/28/25
The Wordloaf Friday Bread Basket, a weekly roundup of links and items relating to bread, baking, and grain, is a lite one this week, for reasons. I do have one item, which is this clip from possibly my favorite television show, Bob’s Burger...
Recipe: Sourdough Boston Brown Bread
Last week, my friend shared a detailed, beautiful essay on the history and joys of Boston brown bread, one of my favorite classic New England foods:
My Cup of Tea
Boston Brown Bread
“Our bread, to be sure, was the black compound of rye...
Friday Bread Basket 2/21/25
As seen here.
Hello from the Wordloaf Friday Bread Basket, a weekly roundup of links and items relating to bread, baking, and grain.
Pineapple express
For Bon Appetit, Margaret Eby, who just published a wonderful little book...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Wordloaf.
| Subscribers | Monthly Web Visits | Accepts Sponsors | |||
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| Estimated Cost per Ad | |||||
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SEO Reach
Where Wordloaf ranks on Google, and how much search traffic it brings in.
| Ranked Keywords | 59 | Monthly Search Traffic | Top Keywords |
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Authors
The writers behind this newsletter.
Andrew Janjigian, Breaducator, Boulanger Management Counselor
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