Recipes, recommendations, and reflections from a busy baker.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 332 | Founded | 5 years ago | Last Issue | 5 days ago |
| Active | |||||
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tessahuff.substack.comLatest Issues
Blueberry Crumble Focaccia
plus my Recipes, Recommendations, and Reflections (so far) for summer.
Hi Bakers!
Strawberry Ice Cream Sandwiches
Hi Bakers!
Welcome back to Strawberry Fest! I have another fun recipe for you that uses the sweetest berries of the season: Strawberry Ice Cream Sandwiches. I got an ice cream maker last spring, and I’ve been churning new concoctions weekl...
Peach Plum Cobbler
Hi Bakers!
Consider this your reminder to make fruit crisp and fruit cobbler like meal prep this season. Make it with whatever summer fruit is around. Eat it warm from the oven or cold from the fridge. Enjoy it for breakfast, snack, or des...
Birthday Cake Club: Confetti Table Runner Cake
with cream cheese frosting.
Hi Bakers!
Glazed Strawberry Coffee Cake
Hi Bakers!
This recipe is everything you could ever ask from a simple strawberry cake. It’s full of sweet strawberries, has a soft, tender crumb, is easy to whip up, and perfect for taking just about anywhere. You’ll love the buttery, brow...
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| Subscribers | Engagement | 74 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Tessa Huff is a cookbook author and photographer. She enjoys all types of cooking, baking, and cake decorating. Born and raised in California, she now writes from Vancouver, BC.
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