A guide to making and eating cake all day, every day.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 276 | Founded | 3 years ago | Last Issue | 5 days ago |
| Active | |||||
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sophiebamford.substack.comLatest Issues
Blackberry & Lavender Syrup
Hello and welcome to week three of Syrupy September! Today we have our first fruity syrup. Fruity syrups seem to be everywhere at the minute, I can’t step foot outside without seeing some kind of fruity matcha concoction and I’ve seen an al...
Plumble
Plum & pistachio crumble with cardamom custard
Every time I eat a crumble I think “why the hell don’t I do this more often”. Crumble is SO good but I’m always so preoccupied by fancier desserts that it tends to get sidelined but I’m determ...
Cardamom & Brown Sugar Syrup
Hello and welcome to week 2 of Syrupy September, a series in which I am sharing a selection of syrups to jazz up your coffees, matchas, hot chocolates and cocktails! This week we’re making a pumpkin spiced syrup alternative. I don’t have a...
Cheat’s Laminated Brioche
Croissant dough for lazy people (me)
We’ve had a very uncharacteristically warm summer here in the UK and much to my dismay I had to shelf this recipe halfway through testing, this is NOT a warm weather friendly bake. However I’m pleased t...
Salted Vanilla Syrup
Hello and welcome to a brand new series: Syrupy September, a series in which I share simple syrup recipes to spice up your drinks this cosy season because as much as I like the idea of a pumpkin spiced latte, I think we can do better. I rec...
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Making and eating cake all day, every day.
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