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What Erin Cooks

Erin Roberts

Real food and practical tips for busy families who care about nutrition.

Platform
Substack
PricingOnly free issuesPublishesTwice weekly
Issues74Founded9 months agoLast Issue3 days ago
Active

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Latest Issues

Real Food Diaries No. 14: Family of 3 in Central Ohio

This week we have a special guest featured in our series, Real Food Diaries. Allow me to introduce Nelle! Nelle at on Substack shares homesteading and practical skills like food preservation, herbalism, gardening, cooking, baking, crafting...

3 days ago
7
2

Cheesy Sloppy Joes Over Waffle Fries

I grew up eating Sloppy Joes with 3 ingredients: ground beef, ketchup, and brown sugar. This trio is superb, but these days I want a version with less sugar. This recipe fits the bill and still delivers on flavor. Traditionally, Sloppy Joes...

5 days ago
10
1

Real Food Diaries No. 13: Family of 3 in Perth, Western Australia

This week we have a special guest featured in our series, Real Food Diaries. Allow me to introduce Tania! Tania at on Substack shares practical ideas, strategies, and occasional revelations that have changed the way she approaches dinner....

10 days ago
14
2

NYC Style Thick Chocolate Chip Cookies

Baking super-thick cookies is a different process from baking your typical two-tablespoon cookies. The ingredients are adjusted slightly to accommodate the tall towers of cookie dough. You’re going to heat your oven to a higher temperature...

12 days ago
16
3

Famous Chocolate Chip Cookies In a Pan

Chocolate chips cookie bars are golden brown and crispy on the outside and gooey and chocolatey on the inside. Save time by baking this cookie recipe in a 13x9-inch pan and slice into bars. It’s a winner every time.

Baking Cookies in a P...

13 days ago
41
9

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  • Erin Roberts

    Real food for busy families. Flavorful meals, seasonal ideas, and smart shortcuts (hi, frozen produce) for people who care about nutrition without the fuss.

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