Fermenting Change
Kirsten K. ShockeyFermentation and life, not necessarily in that order.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 94 | Subscribers | Read | fermentingchange.substack.com |
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| #234 |
Latest Issues
Recent posts by this newsletter. Browse the email archive.
Fermentation of Place: Cortes Island, BC edition
I believe place shapes us.
Postcard from Oaxaca
And let’s make Tepache [recipe + video demo]
Ferment for the children in your life
A couple of nights ago I sat on a bench, under a sprawling maple tree, an elder, hanging on to life. There are green leaves, but they are small, stunted, and few. The canopy is more branchy than bower. I was with some friends as we waited ...
The little garden that (almost) could
After nearly 6 weeks I am home transitioning from a comfortable (in my mind perfect maritime climate) at 48.75° N latitude to the Mediterranean interior summer air of 42° N. It’s only fair, I did feel if I had been cheating somehow.
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Authors
The writers behind this newsletter.
Kirsten K. Shockey is a mother and grandmother who is passionate about trees, building wetlands and beavers. Her day job is helping people to make, enjoy and connect with their food. An award-winning author, she can be found @fermentingchange.
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