Reletter
Artwork for Cooking by Ear

Cooking by Ear

Francesco Turrisi

Music, food, tales and history from Sicily to Ireland. I am a Grammy award winning musician with a deep passion for food. Join me as I research music and food and find out what they have in common

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues53SubscribersRead francescoturrisi.substack.com

Curious about how many subscribers Cooking by Ear has or want to find similar newsletters? Reletter has got you covered. We collated all the information we could find from across the web in our database of over one million newsletters.

Check the email archives, get traffic estimates, engagement scores and more to discover the best advertising opportunities.

Our search tool helps you locate relevant newsletters for any topic and compare their stats for better sponsorship decisions.

Contact Information
How Many Subscribers?
Reletter gives you subscriber numbers, contacts, chart rankings, traffic estimates and more across 1.6m+ newsletters.

Latest Issues

Recent posts by this newsletter. Browse the email archive.

Tonni e Tonnare

During my last visit to Sicily I took a trip out to the beautiful island of Favignana to explore the old Tonnara owned by the Florio* family, which has now been turned into a museum.

13 days ago
12
5

Recipe - Bruschetta con Bottarga e Pesto Trapanese

This is a super simple recipe that I always thought my mother had invented by combining two very traditional staples of western Sicily: Pesto Trapanese and Bottarga (cured tuna roe).

22 days ago
7
1

Ojai video interview and playlist

Last year I was very lucky to be one of the artists performing at the Ojai festival in California.

a month ago
6
1

Sicilia part II

the rest of my culinary adventures in Sicily

a month ago
12
2
Paid

Similar Newsletters

Other publications recommended by the authors of this newsletter.

Authors

The writers behind this newsletter.

  • Francesco Turrisi

    Grammy award winning multi-instrumentalist and food researcher. Italian living in Ireland more

  • Frequently Asked Questions

    How can I access the email archive for Cooking by Ear?

    You can find recent issues that have been published by Cooking by Ear on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.

    How many subscribers does Cooking by Ear have?

    To see how many people subscribe to Cooking by Ear, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.

    How can I advertise in Cooking by Ear?

    Newsletter advertising can be extremely effective when it's done right. Before you pitch Cooking by Ear as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.

    Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.

    How much does it cost to sponsor a publication like Cooking by Ear?

    Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.

    To find out how much an ad will cost, contact Cooking by Ear using the contact information provided and ask for a copy of their media kit.

    How can I find newsletters similar to Cooking by Ear?

    Scroll up to where it says Similar Newsletters to see other publications like Cooking by Ear. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.

    How do I contact Cooking by Ear?

    Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.