
"McDermott is one of the greats, as natural at the craft as M.F.K. Fisher, Marion Cunningham and Laurie Colwin." --Wendell Brock, James Beard Award Winner
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 407 | Subscribers | Read | katemcdermott.substack.com |
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An absolutely wonderful and fun time with as she made a Shaker Lemon Pie from Art of the Pie and I made her Almond Chocolate Chip Cookies from The Secret Life of Chocolate Chip Cookies!
Thank you , , , , , and many others for tuning into my live video with !
When I was a teenager back in the 1960s, there were no farmers markets where I grew up but the commune in the mountains just behind us opened a grocery store in town and I loved to shop there. Rice, beans, lentils, flour … buying organicall...
The kitchen truly is my favorite room in my home and you’ll find me creating in it nearly every day. Here are some just scheduled upcoming events that I want to let you know about so you can join me! One special event requires registration ...
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The writers behind this newsletter.
James Beard nominated author of Art of the Pie, culinary teacher, and speaker. I write about hearth and home, baking, cooking, walking, my garden, dogs, a simple life in the Pacific Northwest...and pie. \ud83d\ude09
I help make gluten free lives more delicious!
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