A newsletter about cooking, eating and making life more delicious.
Platform | ![]() | Pricing | Only free issues |
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Publishes | Weekly | Issues | 1641 |
Subscribers | Read | ruthreichl.substack.com |
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Recent posts by this newsletter. Browse the email archive.
Food and Country, the film I made during Covid, focuses on the conversations I had with American farmers during that extremely stressful time. I came away from the project with an entirely new understanding of how America’s farm economy wor...
Moving briskly through Merida’s bustling market my mother pounced on a shiny metal plate and cup. They were bright magenta. “Living with real Mexican people is going to be such a wonderful experience!” she cried as she paid for them. Next s...
This wonderful mural by Pedro Martinez is in the courtyard of Bellas Artes in San Miguel de Allende. The Martinez murals were one of the highlights of my visit there - they’re not nearly as well-known as they deserve to be - and they got me...
I’m at the San Miguel de Allende Writer’s Conference and Literary Festival which is now in its 20th year, and I highly recommend it to anyone who’s in love with words. You won’t find more Interesting people or a more beautiful place.
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