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What Are We Eating?

Lindsey Baruch
Tens of paid subscribers

Welcome to Lindsey Eats! This is your place for all things recipes and entertaining. You’ll find a mix of recipe classics and weeknight dinners, in addition to seasonal apps. Subscribe for exclusive content and recipes!

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PricingFreemiumPublishesWeekly
Issues91Founded5 years agoLast Issue33 hours ago
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Latest Issues

Hanger Steak with Cherry Tomatoes & Ginger Scallion Ponzu Sauce

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This butter-basted Cast Iron Hanger Steak with Cherry Tomatoes is seared until medium-rare, sliced, and topped with a ginger-scallion ponzu sauce....

33 hours ago
8

5 recipes to cook this week (grilled steak, ahi tuna, chipotle chicken & more)

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It’s still summer over here, so below are 5 summery recipes to cook this week! Ranging from grilled steak, seared ahi tuna, chipotle chicken,...

5 days ago
3

a summery fish taco that is on repeat

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These Crispy Fish Tacos with Heirloom Tomato Salsa might be one of the best summertime meals to make! They are crispy and crunchy from the double d...

10 days ago
9

Green Onion and Garlic Parmesan Wings!

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Crispy wings tossed in a garlic parmesan sauce with green onions, a perfect wing recipe! I personally rec dipping in my creme fraiche ranch!

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17 days ago
5
2

Grilled Peel and Eat Shrimp with Basil Butter

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These zesty grilled peel and eat shrimp with basil butter are worth getting your fingers messy! A compound butter mixed with basil and garlic is th...

a month ago
11

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  • Lindsey Baruch

    Welcome to Lindsey Eats! This is your place for all things recipes and entertaining. You’ll find a mix of recipe classics and weeknight dinners, in addition to seasonal apps. Subscribe for exclusive content and recipes!

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