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Munch Menus

Phoebe Lapine

Weekly meal prep for munchkins delivered to your inbox every Friday. My approach uses a mix of fresh, frozen, and quick fixes to ensure that your kids are not eating pasta every day—and that you’re not stuck in the kitchen as a result.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues81SubscribersRead munchmenus.substack.com

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Chart Rankings

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#38
#55

Latest Issues

Recent posts by this newsletter. Browse the email archive.

SNACK TIME: February Morsels

Welcome to Snack Time! A monthly series that takes a break from the regularly scheduled munch meal planning to share some of the best things I’ve consumed this past month (edible and otherwise).

5 days ago
9
10

What I wish I’d known about what comes after IVF

My advice for protecting your health and your heart (part two)

15 days ago
6
0
Paid

Creamy Chicken Broccoli & Rice Casserole

My most famous recipe you’ve never heard of

22 days ago
9
3
Paid

Munch Menu V.15

If you’re new here, welcome! To get started, check out my first munch menu, which includes my dietary philosophy and an overview on how to use these weekly meal plans. Also, make sure to stock up on my (mostly) non-toxic munchkin kitchen es...

a month ago
7
4

Authors

The writers behind this newsletter.

  • Phoebe Lapine

    4 x cookbook author, mom, French fry enthusiast, weird horse girl. Making healthy food taste less like something that should be served to Oliver Twist. Munch Menus is all about doing that for kids.

  • Frequently Asked Questions

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