On the Menu w/ The Southern Fork
Stephanie BurtThe latest podcasts and bylines
| Platform |  | Pricing | Only free issues | Publishes | Monthly |
|---|---|---|---|---|---|
| Issues | 53 | Subscribers | Read | stephanieburt.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
October 2024
Here’s my (try as hard as I can) monthly round-up for those of you who want to learn about or keep up a little more with me and the work that I do. Hope you enjoy.
August 2024
Today marks episode 372 of The Southern Fork, and it’s a very “on-brand” discussion about seafood, sustainability, and the way the Coastal South (both on the plate and in our imaginations) is such a part of what we term “Southern.”
June 2024
Over the past week in two locations, the Southern Fork experiences have launched. We held a Southern Fork Summer Solstice Supper in Charleston, SC, and a Pizza Party Test Kitchen in Port Royal, SC. Although I could wax poetic (you know I co...
May 2024
Scallop diving in Crystal River last summer with Capn. Katie Jo Davis
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Authors
The writers behind this newsletter.
Creator and host of The Southern Fork podcast and a writer based in the American South. All things culinary fill her plate.
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