Pen and Spoon
Sue QuinnEffortless recipes and dispatches from the front line of food by award-winning food writer and cook book author Sue Quinn. Latest book: Second Helpings: delicious dishes to transform your leftovers.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 226 | Founded | 4 years ago | Last Issue | 8 days ago |
| Active | |||||
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suequinn.substack.comLatest Issues
Cheese Please! My new book is almost here – and I’ve brought pudding
... plus an ode to goat cheese and all its wonderful uses, and the most goat cheese divine semifreddo with vanilla roasted strawberries
I’m so excited that my cheese book, Cheese Please!, is finally set to enter the wild. It will be publis...
Why do we make food so complicated? A plate of good ingredients still counts as dinner.
... plus THREE recipes involving no (or very little) cooking: a butter bean and samphire salad, a gorgeous raw fish dish and the most moreish sweet snacks to take on a long walk or scoff anywhere.
I've had an epiphany: we really don't need...
The best ways to drink ice cream: sodas, affogato and spiders
... plus an incredibly refreshing and delicious boozy (if you wish) mocha granita
The most enthusiastic audience I’ve ever ‘cooked’ for (by a very wide margin) was a bunch of kids I taught how to make spiders. I was in Sharjah at a kids’ b...
Rosé peaches on brioche toast with sweetened cream cheese, honey and fennel pollen
... plus, can it really be 'too COLD to cook'? French restaurant ordering weirdness and the joys of TOAST
A little hotchpotch of notes this week ,as I’ve been slowly roasting in France, working without a kitchen and I’m not capable of a lo...
Tomato, Cherry and Cucumber Salad with Tarragon and Garlic Toasts
What do your salad days look and taste like?
As you may or may not know (I didn’t, for shame) we owe the phrase ‘salad days’ to Shakespeare: in Antony and Cleopatra, the ageing Egyptian queen reflects on her younger self and speaks of her...
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| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Award-winning food journalist and cook book author. Most recent book: Second Helpings: delicious recipes to transform your leftovers
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