A weekly note from Stephanie Wilson, creator of 31Daily.com. Join me At the Table for simple seasonal recipes, timeless teatime inspiration, and reflections on food, family, and the beauty of everyday meals.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 104 | Founded | a year ago | Last Issue | 7 days ago |
| Active | |||||
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Swedish Visiting Cake and the Art of Keeping Things Simple
A buttery almond cake, a little orange and cardamom, and the lovely Swedish tradition of making time for coffee, conversation, and something sweet.
There is something lovely about a cake made simply for the pleasure of sharing it.
The Sweet Tradition of a Visiting Cake
Some of my earliest childhood memories of Scandinavian baking come from Ballard, a north Seattle neighborhood that was once home to many Swedish and Norwegian families.
This distinctly Scandinavian community embodied its traditions and wov...
Weekend Baking: Ginger Pear Scone
There is something especially lovely about baking with pears in the fall.
Softer than apples with a delicate sweetness that always seems to pair beautifully with warm spices and ginger. And in scones, pears feel unmistakably autumnal, in...
Pumpkin Season Begins
For autumn lovers, October is the month we wait all year for. It’s like a hall pass or a permit to finally and officially celebrate pumpkin season.
And oh my, is this a delicious season!
At the Table - Stephanie Wilson is a reader-...
The Art of Setting a Welcoming Table
A few timeless principles for creating a table that feels beautiful, comfortable, and ready to gather around
There is something about a thoughtfully set table that changes the atmosphere of a room.
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Authors
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Stephanie Wilson, founder of 31Daily.com, shares seasonal recipes, teatime traditions, and simple meal plans in At the Table.
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