ingredient
Rachel PhippsA recipe developer's deep dive into a different ingredient each month, with recipes.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 192 | Subscribers | Read | ingredientbyrachelphipps.substack.c... |
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Latest Issues
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Sicilian Cauliflower Pasta with Currants & Pine Nuts.
An easy yet complex pasta dish from my travels you won't believe is made with cauliflower, elevated with one luxe addition.
Cauliflower.
Welcome to ingredient, where once a month I take a deep dive into some of my favourite seasonal and store cupboard ingredients. This month I’m focusing on Cauliflower: the much maligned colder-weather vegetable most people don’t see much po...
Nibbles #40
Welcome to Nibbles where once a month I share everything brilliant I’ve been reading on the web as well as some general updates from my kitchen, my vegetable garden during the growing season, and other miscellaneous ‘you really need to know...
Chinese Tomato and Egg.
Rich, jammy and comforting this is my favourite 20 minute 'summer is basically over' dinner to enjoy over rice.
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Authors
The writers behind this newsletter.
Food writer, cookbook author + recipe developer.
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