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Jeremy Potvin Cooking

Jeremy Potvin

Jeremy Potvin Cooking delivers twice-weekly inspiration with recipes on Wednesdays and thoughtful insights on food, cooking, and life every Sunday.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues209SubscribersRead jeremypotvin.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Early Black Friday Sale — Digital Bundles, Physical Cookbooks & 40% Off Spices

Giving you extra time to save, Black Friday pricing runs through December 1!

2 months ago
2
0
Paid

Milk-Braised Pork Shoulder

Rich, aromatic, and here to make these oncoming winter nights a cozy dream.

2 months ago
2
0
Paid

Coconut Curry Meatballs

This recipe came to me one night while I was driving my dog to one of his favourite parks. Honestly, I get most of my inspiration while just driving around with that little guy.

2 months ago
7
0

Perfect Crispy Pork Belly

I’ve shared a version of this recipe with you before, but after many requests and lots of DMs, I decided to make a proper step-by-step video showing you how to nail crackling pork belly every time. And while I call this a “fool-proof” metho...

2 months ago
333
30

Authors

The writers behind this newsletter.

  • Jeremy Potvin

    Weekly recipes and interactive cooking on Friday nights.

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