Jeremy Potvin Cooking
Jeremy PotvinJeremy Potvin Cooking delivers twice-weekly inspiration with recipes on Wednesdays and thoughtful insights on food, cooking, and life every Sunday.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 203 | Subscribers | Read | jeremypotvin.substack.com |
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Latest Issues
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Homemade Butter in Only 15 Minutes
I’m back after a couple of weeks off! I hope everyone had a great summer and enjoyed the last few days of it as we roll into fall. I have some great seasonal recipes planned, new partnerships to share with you, and a few big projects (final...
Chinese Fried Rice in a Hurry
Chinese fried rice is one of my favourite last-minute meals for getting dinner on the table fast. With a hot wok and a few key ingredients, you can turn day-old steamed rice into something better than takeout.
Tinned Fish and a Little Fire
What started as a little appetizer to the Summer Paella in the Park recipe and photoshoot turned into a viral hit on Instagram and TikTok. Look, it’s fun to go viral, and I couldn’t be happier about it, but it can be distracting. So, almost...
Simple Baguettes
I’ve been making this simple baguette recipe for over a year now, and it’s finally time to share it with you. Seriously, this one is wildly simple. The toughest part is remembering you want it the day before you want it. Even if you only re...
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