The YASSSletter
BenGingi, Arielle Nir MamiyeBen Siman Tov is a chef, baker, cookbook author, and founder of Buba Bureka and Eat Small Plates Catering. Alongside his wife and creative partner, Zikki, he shares the recipes, traditions, and kitchen adventures that make their way to their family table.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 38 | Founded | 10 months ago | Last Issue | 11 days ago |
| Active | |||||
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yasssletter.substack.comLatest Issues
Strawberry Cheesecake Brioche Buns
YASSS recipes #27: Brioche buns stuffed with cheesecake and sumac-macerated strawberries, crumble and all. I'm in love!
Strawberries are at their peak where we live right now, and the ones I picked up last week from our farm stand near our...
Moroccan Lamb Cigars (with Filo You Make From Scratch)
YASSS recipes #26: crispy, spiced lamb rolled in filo dough you make yourself, in a pan, in minutes.
I used to think filo dough was something you left to the professionals.
Fresh Corn Cornbread Focaccia with Blackberries
I spend a lot of time thinking about bread. Sometimes it’s sourdough, mostly it’s pita, and sometimes I wonder what would happen if two completely different breads met somewhere in the middle.
Every summer, I buy corn at the farmers market...
Returning to the Dough
YASSS recipes #24: Jerusalem Bagel Sourdough Bread + finding focus again through bread, fermentation, and the craft I know best.
For the past few years, I’ve been developing both cooking and baking recipes, and I’ve loved the freedom of mo...
Panna Cotta with Lemon Curd & Blackberries
YASSS recipes #23: Cold, creamy, bright, and everything I want summer dessert to be.
Panna cotta is one of those desserts that somehow feels intimidating.
Key Facts
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| Subscribers | Engagement | 75 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Ben Siman Tov is a chef, baker, cookbook author, and founder of Buba Bureka and Eat Small Plates Catering. Every week, he shares recipes, baking adventures, and Middle Eastern-inspired dishes made for gathering around the table.
Arielle is a chef, recipe developer, and video creator sharing everyday recipes inspired by her Mediterranean and Middle Eastern roots. Watch Arielle's new cooking show on YouTube, find her recipes on Substack, and follow her on Instagram.
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