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We Ate Well

Vasudha Viswanath
Tens of paid subscribers

Timeless recipes and inspiration for strength, vitality and joy - from the author of The Vegetarian Reset.

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Substack
PricingFreemiumPublishesWeekly
Issues274Founded6 years agoLast Issue3 days ago
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Latest Issues

Spice, spice, baby

Three punchy condiments from Priya Mani's beautiful new cookbook, Spiced

If you’re reading this newsletter, chances are you’re someone who gets excited about spices. You understand that not all spices are spicy, at least not in the hot, fi...

3 days ago
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Pumpkin spice, done right!

Should I just drop the mic now and walk away?

If you’re an OG Weeknight Simple subscriber, you’ll know that I delight in bringing you new variations of “Pumpkin Spice with a Twist” every fall. And this year, we’re cueing up a cult-favorite...

8 days ago
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Your October Recipes Are Here

Grounding recipes for windy days

If September was about celebrating the last glorious days of summer produce, October is about restoration.

17 days ago
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What I'm cooking this October

We’ve had a spell of the most perfect fall days here in NYC this week. Blue skies, low humidity, crisp in the shade and warm in the sun. This kind of weather always does wonders for my general outlook on life. Meanwhile, our new puppy, Sunn...

23 days ago
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Fall-Spiced Einkorn Popover Muffins

à la Martha

I’ve been watching Martha Cooks on Netflix, and in one of the early episodes, Martha made popovers. They looked so simple and delicious, especially eaten fresh and warm from the oven, and immediately took me back to the popover...

a month ago
3
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Authors

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  • Vasudha Viswanath

    Vasudha Viswanath is the author of The Vegetarian Reset and the founder of We Ate Well, a resource for foodies that teaches easy, joyful and protein-rich vegetarian cooking

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