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Artwork for Brain Health Kitchen

Brain Health Kitchen

Annie Fenn, MD

A food lover's guide for taking care of your brain.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues149SubscribersRead brainhealthkitchen.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Why Drinking Tea Is A Brain-Healthy Habit

Hello, brain health ambassadors! I am writing to you from Rome where I have been getting things ready for next week’s Brain Health Retreat in Puglia. I am beyond excited to be meeting some BHK subscribers in real life as we tour around “the...

20 days ago
38
33

Recipes From Sardinia

Grazie mille for joining our Founding Members cooking class!

24 days ago
6
2
Paid

How To Boost Your Brain-Healthy Diet With Polyphenols

Creating your own Green MED diet

a month ago
30
26
Paid

Reminder: Founding Members Cooking Class is Tomorrow March 24 at 12 pm MDT

Plus, a stroll through the market in Sardinia

a month ago
3
2
Paid

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Authors

The writers behind this newsletter.

  • Annie Fenn, MD

    Physician, author, culinary instructor, and founder of the Brain Health Kitchen

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