
Irish food, drink and hospitality news, views, chews and other bits from Ali Dunworth
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 110 | Founded | 3 years ago | Last Issue | 5 days ago |
| Active | |||||

Nice little roundup of news this week - though let’s be honest, the only thing anyone’s talking about is the heatwave. At long last, a stretch of sunshine, so here’s hoping you get to enjoy some great food and drink outdoors. Just mind your...
Too many options for the header this week, it's a juicy one! Openings, closings, endings, beginnings, some very exciting pop-ups, and more. I’ve done my best to gather what I can. Writing this as I try not to have extreme FOMO about not bei...
A quick Friday food news for you because I’d say ye are starved of a bit of news and goss! Caveat: it’s not the usual buffet of news and listings, think of it more like a menu midi, a fast fix serving. I definitely haven’t proofread, so for...
Almost left in my holder here, which is ‘BLAH BLAH BLAH ADD OPENING’ ! It’s one of those days. I’m running around, and hosting a really wonderful event this evening to celebrate 20 years of every foodies favourite place Fallon & Byrne, gott...
What a week it’s been. Walking down O’Connell Street, lined with tractors and trucks, I couldn’t help but imagine a city without traffic. I know that’s not the point of it all, but the calm was something else. While Dublin’s traffic might b...
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The writers behind this newsletter.
Irish food, drink and hospitality insights and news from author, food writer and culinary creative Ali Dunworth. Probably best described as a glimpse into my inbox, my food and drink Notes/ saved posts/ open tabs.
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