The Kitchen Press
Kitchen Press by Ali DunworthIrish food, drink and hospitality news, views, chews and other bits from Ali Dunworth
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 119 | Founded | 3 years ago | Last Issue | 4 days ago |
| Active | |||||
Read this Newsletter
alidunworth.substack.comLatest Issues
More Bars, Tomatoes & Dior
Lots to get through today and you’ll have to make that hit of news last because this time next week I will be in a field in Waterford getting ready to kick off The Kitchen Press Stage at All Together Now and as much as I have great intentio...
Okela (from Host) Is Incoming
Coming to you this week from… my home desk. But with a juicy newsletter, pulled together by finally working through a backlog of unread tabs, all while shifting around the house to catch whatever breeze I can find. I’ve basically been chasi...
Lobster rolls, LA burgers, A Cheesy Popup
Sorry if you are sick of my weekly “where am I now” updates… (I’m not really 😅)! Summer just involves a lot of transit - today I’m headed to Dingle, for a bit of family time. We’ve been doing some version of this trip for nearly 40 years n...
Lists, Studios, AI icks
Coming to you from the back of a bus en route to a very exciting lunch - might share on Insta if you fancy a nose. It’s been a good week: I watched Lily Allen singing on a cake at the 3Arena (whole show was sublime, ignore the naysayers). T...
Allta’s ending, Dede 3.0
I hate that TikTok has discovered the term “boots on the ground journalism”. I don’t know why it riles me up when people are using it for all sorts of videos, finding a coffee or just going outside your house and doing something. It’s a bit...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for The Kitchen Press.
| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
Explore More
Authors
The writers behind this newsletter.
Irish food, drink and hospitality insights and news from author, food writer and culinary creative Ali Dunworth. Probably best described as a glimpse into my inbox, my food and drink Notes/ saved posts/ open tabs.
Frequently Asked Questions
How can I access the email archive for The Kitchen Press?
You can find recent issues that have been published by The Kitchen Press on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.
How many subscribers does The Kitchen Press have?
To see how many people subscribe to The Kitchen Press, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.
How can I advertise in The Kitchen Press?
Newsletter advertising can be extremely effective when it's done right. Before you pitch The Kitchen Press as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.
Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.
How much does it cost to sponsor a publication like The Kitchen Press?
Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.
To find out how much an ad will cost, contact The Kitchen Press using the contact information provided and ask for a copy of their media kit.
How can I find newsletters related to The Kitchen Press?
Scroll up to where it says Related Newsletters to see other publications like The Kitchen Press. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.
How do I contact The Kitchen Press?
Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.