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A Sourdough Journey by Alisa

Alisa Brown

Coming to you with my latest, hottest bread news directly to your inbox, while sharing some of my best sourdough recipes and guides, collected through many years of baking. Hopefully inspiring you to get started on your own Sourdough Journey.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues10SubscribersRead asourdoughjourney.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

BRUNSVIGER - The Heart of Danish Birthday Celebrations - Sourdough Edition

And how social media is raging about this as a crazy new focaccia invention

a month ago
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Paid

Happy International (Sourdough) Cinnamon Bun Day!

Let's celebrate this great October bake day with TWO recipes: My famed Cinnamon Swirls and my Extra Gooey Cinnamon Rolls - both made with a sweet levain.

2 months ago
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1
Paid

American Apple Pie (And living with only two seasons)

As half american, I grew up baking tons of apple pies with my Mother. These perfectly flaky, butter-crusted pies filled with juicy apples, covered in warm spices are locked into my Childhood memories.

2 months ago
2
1
Paid

The Only Banana Bread Recipe you’ll ever need *claims everyone* (and some real talk)

Banana BREAD sounds healthy as it’s not a CAKE. But this one IS actually healthy as there is NO SUGAR in. And For those of you not on the sourdough journey yet-I made sure that you can join as well

2 months ago
3
1
Paid

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Authors

The writers behind this newsletter.

  • Alisa Brown

    Having travelled and lived for longer periods of time in many countries, I know the troubles of finding good and nutritional bread and am forever grateful to be able to create my own. I am here to help you get started on your own sourdough journey.

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