Auntie Bulgaria's Kitchen
Claire RustonVeggie/vegan recipes and recipe recommendations from Guild of Food Writers award winner Claire Ruston. Fortnightly updates from my kitchen (and veg patch) in Bulgaria’s Balkan Mountains. Occasional donkey pictures.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 48 | Subscribers | Read | auntiebulgaria.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Deliberate leftovers as a strategy for winning at life
Hi, pals. I hope October has been kind to you. Normally one of my favourite months, this year it’s been… underwhelming. Just a combination of unusually wet weather, feeling slightly off physically and way off mentally. I was living under a ...
Notes from a(nother) power cut
It’s power cut season in Bulgaria. Which, to be clear, means any day ending in ‘y’ with a whiff of weather about it.
What to do with all those squash/pumpkins (a recipe roundup)
Call me a basic bish, but I’m fully on board with the deification of autumn. This is a season to worship.
Sweet September and a green tomato recipe
The ground is hard as cement, has been since the end of June. It’s pale, too – not quite as pale as cement, but no longer the rich brown loam we had in spring. It’s dusty everywhere. Perhaps that’s why Bulgarians are so obsessed with going ...
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Authors
The writers behind this newsletter.
Award-winning food writer and ghostwriter. Brit in Bulgaria. Enthusiastic gardener and plant muncher. Dungarees devotee.
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