Bake Experiments
Shell Plant, Lisa McLeanJoyful, elegant home baking; creative flavours, healthier twists, full of pleasure.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 97 | Founded | 2 years ago | Last Issue | 8 days ago |
| Active | |||||
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bakeexperiments.substack.comLatest Issues
Angostura Bitters... in baking?
Why it’s worth raiding the cocktail cupboard this Halloween. Plus, Pumpkin Cake with Angostura frosting and Marmalade glaze, a recipe for paid subscribers.
Happy Halloween folks.
Mini Chicken & Chorizo Pies
During Autumn, I follow a weekly ritual. And these pies are the final flourish.
On Sundays I make a roast chicken for my family. Afterwards, I soak leftover meat in leftover gravy. And with the bones and herbs from my garden (thyme, rosem...
Forget February, October is the most romantic month.
Hello loves. Happy October, the most romantic month of the year...
If you are thinking ‘huh?’ Please, let me explain.
This first post of the month is a little different to my usual fare of baking tips, experiments and recipes. Instead o...
The Iconic Digestive Biscuit
Plus a recipe for Choccy Orange Digestives, a treat for paid subscribers.
My husband has a Digestive Biscuit problem.
An Apple Cake bonanza - in miniature
Remember the evil witch who gave an apple to Snow White?
My home county of Essex in England has the most marvellous historical link to apple cakes…
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Audience Metrics
Subscribers, engagement, traffic and sponsorship for Bake Experiments.
| Subscribers | Engagement | 76 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
First a Journalist, then a Patisserie trained Baker, Food Photographer & Mama. Based near London. Elegant home baking, creative flavours, healthier twists.
I show you how to Cook, Eat and Live well. Food writer and Spice Alchemist, clinical naturopath, nutritionist, medical herbalist, RN and cooking teacher.
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