Real Simple Food
Sophia Real | Real Simple Food, Shell PlantA newsletter for anyone who wants to make the most of the flavour bombs in their modern pantries with one of a kind recipes (e.g. Strawberry and Sumac Tiramisu-ish or Prune and Chinese 5 Spice Powder Sticky Toffee Pudding with Miso Butterscotch).
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 130 | Founded | 3 years ago | Last Issue | 12 days ago |
| Active | |||||
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sophiareal.substack.comLatest Issues
Iced Coffee that tastes like big bucks (but is practically free)
Iced Latte with Toasted Almond Butter Milk
Your neighborhood barista might have a Marzocco espresso machine, but I guarantee you they aren’t topping up your iced latte with homemade horchata, sweetening it with a tonka bean syrup or finish...
Toasted Sourdough Ice Cream
If you love the sweet, salty, addictive crunch of kettle corn, you will fall in love with these caramelized sourdough crumbs.
If I were to sum up the philosophy behind my Substack I would say it is all about showing you how to make the mos...
You have been using corn all wrong
The unexpected flavor pairings and genius recipe ideas using corn you need to try this summer
I was standing in the sweltering Milan sun, licking scoops of sweet, buttery corn and creamy avocado ice cream from the Mexican pavilion at the W...
Recipes to welcome summer!
Welcome to Newsletter No.
Welcome to Newsletter No. 122!
Hojicha Granita with Miso Whipped Cream
Welcome to Newsletter No.
Welcome to Newsletter No. 121!
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Real Simple Food.
| Subscribers | Engagement | 76 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Recipe developer, food writer & supper club host. A newsletter all about how to make the most of the flavour bombs in our modern pantries.
Patisserie trained Baker, Food Photographer, ex-Journo & Mama based near London. Elegant, joyful home baking, with healthier twists.
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