Real Simple Food
Sophia Real | Real Simple FoodA newsletter for anyone who wants to make the most of the flavour bombs in their modern pantries with one of a kind recipes (e.g. Strawberry and Sumac Tiramisu-ish or Prune and Chinese 5 Spice Powder Sticky Toffee Pudding with Miso Butterscotch).
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 95 | Subscribers | Read | sophiareal.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Kolaches - with a Black Sesame and a Five Spice Miso Prune Jam Topping
Hello, and welcome to Newsletter No 89 here on Substack!
Time To Turn Up The Heat - How To Bake With Chili And Other Hot Spices And Condiments
Hello, and welcome to Newsletter No 88 here on Substack!
Ingredient Spotlight: Coconut
Hello, and welcome to Newsletter No 87 here on Substack! Thank you for stopping by. If you are already subscribed - THANK YOU! Seeing thousands of you read my newsletters each month means the world to me! And if you are not yet a subscriber...
A Pear Galette for Sesame Lovers
Tahini frangipane, gomasio sugar, soft and juicy pears and chunks of halva all wrapped up in a flaky cream cheese crust
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Authors
The writers behind this newsletter.
Recipe developer & writer. One time supper club host. Subscribe for a mix of recipes, how-tos, tips & tricks and musings on all things food and how to make the most of our modern pantries.
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