
If you like tacos, kimchi, seasonal produce, bright flavors, and the occasional adult beverage, you're in the right place. Get inspired by California Cuisine recipes, delivered to your inbox every Friday!
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 194 | Founded | 4 years ago | Last Issue | 6 days ago |
| Active | |||||

(with guest chef Rachel Ciordas!)
Having dinner with friends more often is something we all want!
What in the world is that green drink? If you’ve been to a coffee shop lately, you’ve most likely seen a bright green latte on the menu. It’s matcha!
For those who haven’t had matcha, the Japanese tea, it is a beautiful green tea made from...
The coffee shop cashier smiled sweetly as she asked me if we wanted anything else. Nope, just the two iced coffee drinks. My 25-year-old daughter and I had been shopping at a nearby TJ Maxx and stopped in for some cold liquid refreshment....
(with guest chef Rachel Ciordas!)
Feel confident and in control of your weekly meal plans without spending hours online searching for recipes that you can trust.
Brain coral photo by Daniel Öberg on Unsplash
Smiling shyly, Bridgit’s mother cautiously waved at me but didn’t speak. She tried to stand and hug me, but her legs no longer cooperated with her desires. Just a few years ago, she was still s...
Subscribers, engagement, traffic and sponsorship for Betty Eatz Newsletter.
| Subscribers | Engagement | 78 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
If you like tacos, kimchi, bright flavors, and the occasional adult beverage, you're in the right place. I write about California Cuisine! Newsletters every Friday.
Physician, chef, and author of the bestselling Substack, online course, and book Brain Health Kitchen. Host of the Brain Health Kitchen Podcast. My mission is to help you take care of your brain while still eating delicious food.
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