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Betty Eatz Newsletter

Betty Williams, Annie Fenn, MD

If you like tacos, kimchi, seasonal produce, bright flavors, and the occasional adult beverage, you're in the right place. Get inspired by California Cuisine recipes, delivered to your inbox every Friday!

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues194Founded4 years agoLast Issue6 days ago
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Authors

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  • Betty Williams

    If you like tacos, kimchi, bright flavors, and the occasional adult beverage, you're in the right place. I write about California Cuisine! Newsletters every Friday.

  • Annie Fenn, MD

    Physician, chef, and author of the bestselling Substack, online course, and book Brain Health Kitchen. Host of the Brain Health Kitchen Podcast. My mission is to help you take care of your brain while still eating delicious food.

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