OMG! Yummy Newsletter
Beth Lee (OMG! Yummy)Welcome to my multicultural Jewish kitchen!
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 20 | Subscribers | Read | omgyummy.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
OMG! Yummy's Sweet 16 🎂
We’re celebrating three birthdays this month! Most importantly, my daughter was born just minutes before Valentine’s Day 1998 and became our lucky Friday the 13th baby. Since then, Friday the 13th is a sign of good things to us. In our cale...
Comfort food on the table
In my last newsletter, I mentioned that our family had a rough week getting through another birthday without our son/brother. We survived that week, in part, by enjoying special food and food memories together.
Citrus season is here!
This past week was a tough one for our family - it would have been my son’s 31st birthday. But we celebrated with good food and memories — the best way we know how. The world news is heavy too so here is a ray of ☀️ sunshine ☀️: it’s citrus...
Happy New Year!
I truly hope you had safe, peaceful and delicious holiday celebrations and your year is off to a good start. I’m still drowning in citrus so we are delaying our dumpling production until Lunar New Year which is mid-February. But you don’t h...
Authors
The writers behind this newsletter.
In 2010, Beth launched her food blog, OMG! Yummy where she creates recipes in her multicultural Jewish kitchen. Beth’s first cookbook, The Essential Jewish Baking Cookbook, came out August 2021 and was featured in the NY Times, LA Times and more.
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