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Artwork for Elizabeth’s Substack

Elizabeth’s Substack

Betty Marmalade

Cooking, making, thinking, discussing and writing about being, with a strong leaning toward food and the how's, whys and what fors of it all.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues67SubscribersRead lizhaughton.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

A pause

I think I may take a break from this place. I realise I am writing stuff here because I feel the need to keep a continuous flow going and not necessarily because I feel strongly about whatever it is I am writing about. So it becomes a strea...

a month ago
2
4

Soot.

The temperature has dropped, possibly to a more normal one for the time of year but I’ve forgotten what that is, if I ever knew. The drop has been accompanied by a clearing of the skies, abandoning of the soft grey duvet of cloud that kept ...

a month ago
1
0

You can ride in my canoe.

I found this picture on t’internet - no credit it because it didn’t have a name with it but it wasn’t copy righted. If you know who took it let me know and I will adjust! APPARENTLY IT COMES FROM THIS MAKER https://langfordcanoe.com/canoes/...

a month ago
3
6

Peace & Love Cocktail

Get a really very large ice cold cocktail shaker with a little glass window on the side.

2 months ago
3
0

Authors

The writers behind this newsletter.

  • Betty Marmalade

    Lefty liberal lazy green cooking feminist.

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