Elizabeth’s Substack
Betty MarmaladeCooking, making, thinking, discussing and writing about being, with a strong leaning toward food and the how's, whys and what fors of it all.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 60 | Subscribers | Read | lizhaughton.substack.com |
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Latest Issues
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Billington's Sandwich
I wrote this some years back for a competition where the story could be about anything but its main theme had to be food. I didn’t win, but that tuna sandwich is a beautiful thing and you should make it.
Rolling back the years.
Some people in my life go back to Life Before the Internet, in fact if I was to actually count I’d say most do since it’s approximately half my life time ago since it came in common usage and naturally, although by no means exclusively, I g...
All the seasons
I am sitting in my kitchen window, the one that faces the road, on a big fat chair I bought in a hurry when we moved into this house. I don’t like it and feel cross with myself for buying it, it but it’s quite comfortable. I’ve pulled the...
Life before THE INTERNET.
#### Introduction to a collaboration between Ashutosh Joshi and myself.
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Authors
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Lefty liberal lazy green cooking feminist.
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