Uma newsletter daquela que só pensa em comer e só fala em comida.
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 12 | Subscribers | Read | fernandaamarante.substack.com |
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Estive recentemente em São Paulo para pouco mais de 24 horas de comilança e, devo admitir, me decepcionei. Eu esperava a mais alta gastronomia em São Paulo, pois lá, para mim, é tipo Nova York, capital do mundo, sabe? Esperava nível Nova Yo...
Verdade seja dita: andei absolutamente sem inspiração para escrever por aqui. Bloqueio mesmo. E agora, com a tragédia acontecendo no Rio Grande do Sul, fica impossível falar de futilidades. Mas vamos falar de ações bacanas em prol do estado...
Eu me auto intitulo 'curadora de delivery' porque amo pedir comida em casa e às vezes o faço com frequência. Na pandemia, podemos dizer que foi um verdadeiro vício. Muitas vezes, tenho preguiça de cozinhar à noite e, principalmente, adoro e...
“Quem sou eu para julgar”, mas… Ontem, um aclamado chef de Belo Horizonte, fez algumas postagens em seu Stories do Instagram que me incomodaram bastante. Enquanto fazia belíssimos sashimis de atum bluefin para o almoço, ele pergunta: “Sabe ...
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