The Seaside Forager's Year
Seaside ForagerForaging and Cooking my way through the Church's Liturgical Year.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 40 | Subscribers | Read | fionabird.substack.com |
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Latest Issues
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St George's Mushrooms on St George's Day
St George’s Mushrooms gathered on the Isle of South Uist
The Fourth Sunday of Lent
Lent comes from the Anglo-Saxon word Lencten which means Springtime. Sunday is the day on which Jesus rose from the dead and the day for weekly communal Christian worship. During Lent, the period of repentance and self sacrifice in preparat...
Shrovetide Jollity
Pancakes with Dulse & Seville Marmalade
The Feast of Candlemas, St Brigid and an Irish Bank Holiday
The Feast of Candlemas, the blessing of the candles used through the year, is on February 2nd. It celebrates the increase in daylight hours. Blessing of candles is one of three popular blessings within the Catholic church: ashes and palms b...
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Authors
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Join Fiona, author of the Forager's Kitchen Handbook and Seaweed in the Kitchen, as she follows the seasons through the Church's Liturgical Year. Inspired by the Outer Hebrides.
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