
Wine and culture from home in Italy from a veteran journalist and author
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 30 | Founded | 8 months ago | Last Issue | 13 days ago |
| Active | |||||

Peter Paul Rubens’ “Two Satyrs” (1617-1619)
The wine business is in trouble, sure. I won’t repeat the stats that spell too much vino chasing fewer drinkers.
But at the root of the problem is that wine’s hit a low not just in consumption b...
(Courtesy of Bruno De Conciliis)
About 50 kilometers south of the Amalfi Coast lies its wild, rugged, lesser-known cousin, the Cilento Coast. Here, in an immense national park that encompasses mountains, dense forests, olive and fig groves...
Naples’ Campi Flegrei (Camuto)
In the last 20 years, Sicily’s Mount Etna has been the venue for Italy’s hottest wine scene. The mountain has attracted visionaries, investors, wine companies and aspiring small producers that it’s become a m...
It’s been five years since the release of my third book South of Somewhere: Wine, Food and the Soul of Italy. When I wrote it and released it it was a quiet time: the world was still grappling with a modern plague. Few were travelling. Sinc...
Indigenous is a big and beautiful word. We enlightened moderns celebrate indigenous cultures, plant native plants and prefer wine made with fabulous indigenous grapes (preferably fermented with wild, indigenous yeasts).
It’s a sign of the...
Subscribers, engagement, traffic and sponsorship for Robert Camuto—Italy Matters.
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The writers behind this newsletter.
Author and career journalist in Verona Italy, chronicling human sides of wine and culture in Europe for 20+ years. No AI. if you like what you read please share and check out my books.
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