
Wine, Food & Travel (recipes too)!
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 141 | Founded | 3 years ago | Last Issue | 9 days ago |
| Active | |||||

Happy August! Raise your hand if you are OVER summer!? It’s been a bit of doozie all over the northern hemisphere :( But there is still wine! And this is the newsletter when I fill you in on my current wine club offerings and how to sign up...
I have long been a fan of Sicily’s Azienda Agricola COS and so I was of course totally intrigued by their latest release – a Rosato! It was back in April when I snagged this bottle from my friends’ North Charleston Cheese Shop – Counter Che...
Hello! If you are just picking up the Grape to Table newsletter, thanks so much for joining to learn more about wine, food, and life. There’s lots to read – from my origin story (click here to read) to fun content focused on meaningful time...
It’s been a while since I shared a bottle moment as I have been lucky to have many wonderful Q & As to feature, but I am feeling inspired to write a bit more myself so without further ado…
Sometimes you have just had a month and need to op...
Heidi Schröck & Söhne
Hello friends! Firstly, tix are on sale today June 14 at 10 am for my BRAND NEW CLASS at Philosophers & Fools in July: “Rosé All the Ways”! Click here for ticketing website (which also has all the details). I have a f...
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The writers behind this newsletter.
Sommelier, cook, writer (and dog lover)!
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