What's That You're Cooking, Thea?
Thea EverettRecipes that will (hopefully) make you feel proud. Plus notes on what’s been making me feel alive lately.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 140 | Subscribers | Read | whatsthatyourecookingthea.substack.... |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Two Dals Can Play That Game
Dal is a personal thing. Today I’ve got a Dependable Dal recipe for you that I’ve been cooking every other month or so for ten years. It has stood the test of time, and the test of skint-ness, and the test of deliciousness. Further down I’v...
Just like Mum used to Make
My changing relationship to cooking
Try a Trout Burger?
And an eating adventure in Southall
In The Kitchen with Kat Sadler
And a flourless white chocolate cake I'm now obsessed with
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Authors
The writers behind this newsletter.
I’m Thea, a soft lass who likes to cook. I write a recipe and interview newsletter with the aim of sending good dinner ideas and wisecracks to your inbox.
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