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A Winter Book

Wil Reidie

Essays, humour, and food writing from a British former chef in Finland.

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Substack
PricingFreemiumPublishesWeekly
Issues161Founded3 years agoLast Issue25 days ago
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Latest Issues

A Right to Roam

On weekends I work in a bar on the ground floor of an enormous grey-brick building at the top of a hill looking out across the city. It was a jail decades ago, this building. This is the reason we had an old lady come in one day looking so...

25 days ago
39
11

Sultana

“Do you think it’s getting bigger?” I asked my wife, Silja, in our bedroom earlier this spring. My shirt was already lifted to my neck, conveniently offering her a full view of my back.

“Again, Wil? The mole?”

“You know I can’t get a good...

a month ago
22
2

Unique Forms of Continuity in Love

I live in Finland with my Finnish wife, our two Finnish children, and an epileptic dog from Sweden because my friend Billy chipped my tooth with a granite kitchen pestle on Good Friday, 2013.

Billy and I were living in that riverside corne...

2 months ago
29
6

On Happiness in Finland

The day has come again.

Finland has, for the 9th year in a row, been named “happiest country in the world”.

I’ll always remember what my father-in-law said to me when we first discussed this event (back in 2021 when Finland had been so-na...

3 months ago
37
10

Stockholm photos, live chat, and my new "Family Meal" recipes

I’m writing this on a boat on my way from Sweden back to Finland.

As I look out the window of our little cabin, I see the icy white waters of the Stockholm Archipelago are now replaced by the calmer, darker seas dotted with the rocky isla...

3 months ago
21
4

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  • Wil Reidie

    British former chef in Finland. A Winter Book is the home of my essays, food writing and recipes.

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