Down The Rabbit Hole
George NordahlDeep dives into the art, history, and cultivation of wine — exploring everything from ancient traditions to the science shaping modern viticulture.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 84 | Founded | 2 years ago | Last Issue | 7 days ago |
| Active | |||||
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georgenordahl.substack.comLatest Issues
The Price of Loyalty
Living within what I call a Tesco Clubcard catchment area, I have had plenty of opportunity over the years to familiarise myself with the dual-pricing scheme that this, and several other supermarket chains in the UK, operate. For those over...
A Beginner's Guide to Wine
Imagine for a moment that you are a wine novice, only just starting to get your bearings with this wonderfully complex drink. You will likely be grappling with a lot of jargon, strange place names in foreign languages, myriad grape varietie...
The Grapes Built to Fight Back
In Japan, the arrival of spring, and with it a new season of beginnings and rebirth, is announced by the blossoming of cherry trees. With full bloom lasting for a mere three to five days, it is a special occasion that, over many centuries,...
Wine Needs Better Stories
If you’re a regular reader of this newsletter, we are most likely in agreement that wine has the potential to be one of the most interesting beverages out there. A single bottle can contain a season’s worth of weather and cultivation, along...
Spraying for Drought
Since the dawn of agriculture, farmers, much like mariners, have been obsessed with the weather and any portents that might allow them to forecast the future. Though our understanding of what shapes weather has improved tremendously, you ne...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Down The Rabbit Hole.
| Subscribers | Engagement | 75 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Wine writer and aspiring grower exploring the farming, science and culture behind wine.
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