Liam Collens
Liam CollensLiam is a restaurant critic, food and travel writer based in Dubai. He owns EatGoSee and contributes to other publications.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 80 | Subscribers | Read | liamcollens.substack.com |
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Latest Issues
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Something for the Weekend #9
Hello there! Welcome to Something for the Weekend, a periodic newsletter named after an old British euphemism. Thank you to the 250+ subscribers to this newsletter. which grows every time someone reads, likes, comments and shares. Thank you...
Hoe Lee Kow review: "It prises the fingers off this Culinary Class Wars chokehold."
Culinary Class Wars should come with those performative, grotesque warnings you see on cigarette packs intended to scaremonger you into a tobacco-less existence. Regardless, you would still find me outside in the rain getting my fix on the ...
The Greatest Dining Spaces
Rare does a dining room take my breath away. I seldom remember the design features, save for something garish—that’s never in short supply in Dubai.
The Best Chef Awards 2024
Earlier this week The Best Chef Awards unfurled its pageantry. A few of us were invited to attend, celebrate the individuals, the industry and suck down Moët like it was life support.
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Authors
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Voracious eater, veracious writer, Liam Collens owns EatGoSee, a place that shines a light on food, culinary travel & standout experiences. Liam also writes for FACT Magazines as a restaurant critic & travel writer. @itsliamcollens | www.eatgosee.com
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