Panepanna
Anna Mayer - Panepanna, Jorge Guitián, Patch, Alba Guzman, Rosa Molinero TriasDando la lata a los españoles con la cocina italiana desde 2009.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 214 | Subscribers | Read | panepanna.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
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(194) La cata de panettone Panepanna 2025
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Authors
The writers behind this newsletter.
Doy la lata a los españoles con la cocina italiana desde 2009. La cocina italiana como excusa para acabar hablando de diseño, viajes, política y actualidad.
Libros, gastronomía, música. Textos largos y carreteras secundarias.
Periodista de la cosecha del 81, ahora en redes sociales como las de El Comidista o Menéame. Si estoy despierta, estoy escribiendo.
Pensaba que era feliz en Barcelona, luego descubrí Sicilia y la ricotta. Negaré que me dedico al marketing hasta que se demuestre lo contrario.
Freelance del comer y el escribir. Vigili labore
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