Sharing Kitchens LIVE
Jenn Sharp, Rachel Ciordas, Elizabeth Pizzinato, Betty Williams, Christine, My Tuscany Roots, Rebecca Blackwell, Shell Plant, Kalee TilliJoin Jenn to host your Favorite Food Stackers LIVE right here! Cook along with us or just sit back with coffee or a cocktail (we make those too) and enjoy. True delight is in Sharing....
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 15 | Subscribers | Read | sharingkitchenslive.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
**SHOP for LIVE with DOUGLAS CULLEN of DOUGLAS | INSPIRED BY MEXICO! Airing Oct 24 @ 4:00 PM Pacific/6:00 PM CST/7:00 PM EST
For those new to Sharing KITCHENS LIVE, I am Jenn Sharp, and I am thrilled you are here! Thank you for being a part or our community, encouraging those around you and giving me the chance to know you.
**SHOP for LIVE with SHERYL O'CONNELL of Just Really Good Recipes! Airing Oct 10 @ 10:00 AM Pacific/12:00 PM CST/7:00 PM GMT +2
For those new to Sharing KITCHENS LIVE, I am Jenn Sharp, and I am thrilled you are here! Thank you for being a part or our community, encouraging those around you and giving me the chance to know you.
**SHOP & PREP for LIVE with Kalee Tilli of Tableroot Farm! Airing Sept 26 @ 4:00 PM Pacific/6:00 PM CST/7:00 PM EST
For those new to Sharing KITCHENS LIVE, I am Jenn Sharp, and I am thrilled you are here! Thank you for being a part or our community, encouraging those around you and giving me the chance to know you.
**SHOP for LIVE with RACHEL CIORDAS of Next Level Gluten-Free! Airing Sept 12-12:00 NOON CST, 7:00PM GMT +2
For those new to Sharing KITCHENS LIVE, I am Jenn Sharp, and I am thrilled you are here! Thank you for being a part or our community, encouraging those around you and giving me the chance to know you.
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Authors
The writers behind this newsletter.
A Bohemian sharing a love language…cooking, hosting and building a place for others to feel included and appreciated one celebration at a time. The Roux & Choux Social Club \ud83e\udd42Salut!
I help make gluten free lives more delicious!
Writer of The Delicious Bits Dispatch — finding magic in the small, beautiful details of everyday life.
If you like tacos, kimchi, bright flavors, and the occasional adult beverage, you're in the right place. I write about California Cuisine! Newsletters every Friday.
Christine My Tuscany Roots is my journey through heritage and flavors. Born in Volterra, I once explored Europe in my camper, embracing new tastes and cultures. Now life has brought me to Ireland, where my adventure continues.
Nomad, cook, baker, food photographer, and passionate people watcher. Optimist to the core even when life is unbearable. Driven by new experiences, creativity, and words.
British Baker & Former Journalist. On a mission to make patisserie easier for the home baker. Plus, bitesize history & kitchen stories.
Holistic Nutritionist & developer of recipes that bridge seasonal food to life's many seasons, guilt free.
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