What Are We Having?
Hillary Dixler Canavan, Colu Henry, Alexis deBoschnek, Farideh Sadeghin, Annada D. Rathi, Noah Galuten, Ham El-Waylly, Lesley SuterThe weekly newsletter that helps busy people eat deliciously.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 88 | Subscribers | Read | whatarewehaving.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
The best dinners I had in April
Meal plan ideas, restaurant recommendations, discount codes, and links you loved in April
Recipe: Ghormeh Sabzi Meatballs by Farideh Sadeghin
Fresh, herby, and weeknight-friendly, by reader request
30+ gift ideas for Mother's Day, Father's Day, and Graduation
Joyful serving pieces, special interest cookbooks, and plenty more
Recipe: Ginger-Garlic-Scallion Shrimp Scampi by Ham El-Waylly
##### 📬If you’re new here (and lots of you are, yay!), I’m Hillary and What Are We Having? is a newsletter that helps busy people eat deliciously. That means original recipes, restaurant recommendations, and, sometimes, cookbook previews. ...
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Authors
The writers behind this newsletter.
Hillary runs What Are We Having?, featuring tips and recipes from chefs and food writers that make dinner easy. She spent 10+ years as an editor at Eater, authored Eater's first cookbook, and worked in some of NYC's best restaurants.
An award-winning cookbook author's recipes for simple, sophisticated food, plus some excellent recommendations to make life more fun.
Cookbook author and recipe developer based in the Catskills.
Hi! I’m a writer, video host, and recipe developer based in Brooklyn.
Annada is a student of flavors. Through her bi-weekly newsletter, she aims to make Indian flavors and food approachable for weekday cooking.
I am a cookbook author and the writer of I'm Legally Required to Feed You, a Substack about feeding your family and the bigger questions that go along with it.
I'm a New York based Bolivian/Egyptian chef who grew up in Qatar. I like a lot of nerdy things like video games, music nobody cares about, and pro wrestling. I also do quite a bit of cooking.
Food parent, media lifer.
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