
My personal Substack
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 68 | Subscribers | Read | amandakennedy4444.substack.com |
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What do you think of when you need dinner on the table fast? For many of us, the temptation is to open a meal delivery app and let someone else do the work. I’ve been there, tapping away in a moment of fatigue or indecision, waiting for a d...
Some days cooking feels like a slog and you need a little something extra to make your meal sing. The good news is you don’t need to spend hours in the kitchen – or restaurant-grade equipment – to create that sense of “oof, that’s special.”...
The weekly grocery shop seems to creep higher every time, yet most of us still want dinners that feel comforting, nourishing, and satisfying. When budgets are tight, the temptation is to think of “cutting back” as a joyless exercise. But th...
My pantry wake-up call came one Tuesday evening when I went hunting for noodles to go in a quick stir-fry. I could picture the packet in my head, I was sure it was there. After pulling half the drawer apart, I found three different kinds of...
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The writers behind this newsletter.
Been a barista & cheesemonger, managed a butchery, restaurants & cafes, slung gin & regularly cooked paella for 100. A recurring guest on ABC Radio 774 Melbourne Sunday mornings talking all things food + QV market tour guide
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