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Free Ranging Foodie

Mandy Kennedy

My personal Substack

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues68SubscribersRead amandakennedy4444.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Dinner in a Hurry

What do you think of when you need dinner on the table fast? For many of us, the temptation is to open a meal delivery app and let someone else do the work. I’ve been there, tapping away in a moment of fatigue or indecision, waiting for a d...

2 months ago
2
3

Small Touches, Big Impact: Quick Wins for Tired Cooks

Some days cooking feels like a slog and you need a little something extra to make your meal sing. The good news is you don’t need to spend hours in the kitchen – or restaurant-grade equipment – to create that sense of “oof, that’s special.”...

3 months ago
1
0

Fun Frugal Dinners: Retro Recipes Worth Reviving

The weekly grocery shop seems to creep higher every time, yet most of us still want dinners that feel comforting, nourishing, and satisfying. When budgets are tight, the temptation is to think of “cutting back” as a joyless exercise. But th...

3 months ago
0
0

Three Bottles of Worcestershire and No Noodles?Your Pantry Needs a Reset

My pantry wake-up call came one Tuesday evening when I went hunting for noodles to go in a quick stir-fry. I could picture the packet in my head, I was sure it was there. After pulling half the drawer apart, I found three different kinds of...

3 months ago
1
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Authors

The writers behind this newsletter.

  • Mandy Kennedy

    Been a barista & cheesemonger, managed a butchery, restaurants & cafes, slung gin & regularly cooked paella for 100. A recurring guest on ABC Radio 774 Melbourne Sunday mornings talking all things food + QV market tour guide

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